This guidance has been prepared by the Office of Nutrition, Labeling, and Dietary Supplements in the Center for Food Safety and Applied Nutrition at the U.S. Food and Drug Administration.

Changes in this publication are to add new entries, correct errors, condense material, and reformat the entries for ease in reading and use. There will be updates of the publication to conform to changes in …

Gang-printed labeling is a sheet of labeling that contains more than one item of labeling, for example: Different drug products, strengths, or net contents of same drug

Allergen labeling is required for packaged food products that contain any of the major food allergens: milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soy, and sesame.

This section describes the general labeling requirements for all packaged goods sold by weight, volume, count or measure (e.g., length, width, and thickness). Additional guidance on other …

Transitioning to a gluten-free diet may seem overwhelming and challenging at first, but with a basic understanding of ingredient labels it can be manageable. The FDA Labeling Rule makes it easier to …

All hazardous chemical labels are required to have pictograms, a signal word, hazard and precautionary statements, the product identifier, and supplier identification with a U.S. address and telephone …