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  1. Basic Crepes Recipe (with Video)

    Jan 6, 2026 · Very tender and delicate—these crepes were a hit! I’ll definitely double the recipe next time—they disappeared way too fast.

  2. The Easiest Way to Make Crepes Is With Our Blender Batter

    Feb 3, 2026 · Our Martha Stewart crepe recipe calls for making the batter in a blender, streamlining the prep. Use a nonstick skillet to cook the crepes so they don't stick.

  3. Best Basic Crêpes Recipe - Delish

    Oct 29, 2025 · "I always have trouble with crepes, but this recipe was so simple to follow. I absolutely love the texture, and was able to get a perfect flip—which NEVER happens to me.

  4. Classic French Crêpes Recipe – Sweet or Savory

    Apr 6, 2025 · Classic French crepes are easy to make and endlessly versatile—fill them with anything you like, from lemon sugar to ham and cheese.

  5. Crepes Recipe | Alton Brown | Food Network

    Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert.

  6. Basic Crepe Recipe - Taste of Home

    Oct 2, 2024 · Crepes are thin French pancakes made from a milk, egg and flour batter. However, unlike the diner-style flapjacks you may be used to in the United States, crepe batter is more liquid, and …

  7. How to Make Crepes (Recipe + Video) - Sally's Baking

    Jun 16, 2023 · Learn how to make thin and delicious restuarant-quality crepes at home with only 8 basic ingredients. No specialty pans required!

  8. JB's Crêpes - RecipeTin Eats

    Nov 14, 2025 · Our Chef JB’s recipe for perfect crepes! Soft and flexible and buttery, these are so good they can be eaten plain - or loaded with toppings!

  9. Crepes: Easy Homemade Recipe With Step By Step Video

    6 days ago · Crepes recipe with video: Create thin lacy pancakes fast at home. Simple steps for sweet or savory fillings, perfect quick meal anytime.

  10. Homemade Crepes Easy Recipe for Breakfast or Dessert

    5 days ago · Sweet crepes include 1-2 tsp sugar in the batter and pair with fruits, chocolate, or creams like strawberries, Nutella, or custard—ideal for dessert or breakfast.