Food additive - Wikipedia
Some additives, such as vinegar (pickling), salt (salting), smoke (smoking) and sugar (crystallization), have been used for centuries to preserve food. This allows for longer-lasting …
Food additives - World Health Organization (WHO)
Nov 16, 2023 · Food additives can be derived from plants, animals, or minerals, or they can be synthetic. They are added intentionally to food to perform certain technological purposes which …
Food Additives and Health • The Nutrition Source
Jul 25, 2025 · Food additives are used to enhance the texture, flavor, or color of products and prolong shelf life. But are they healthy? A closer look at common additives.
Understanding How FDA Regulates Food Additives and GRAS ...
Most direct additives are identified on the ingredient label of foods. Under the Federal Food, Drug, and Cosmetic Act, a food additive must be authorized by the FDA before it can be used in...
Food additive | Definition, Types, Uses, & Facts | Britannica
There are four general categories of food additives: nutritional additives, processing agents, preservatives, and sensory agents. These are not strict classifications, as many additives fall …
Understanding Food Additives: Definitions and Applications
Jun 16, 2025 · Learn about food additives: what they are, types (intentional, unintentional), categories (preservatives, colors), regulations, safety, and labeling.
Understanding food additives: What they are and what to look ...
May 23, 2025 · Many substances used as additives occur naturally, such as vitamin C and pectin in fruit, lycopene in tomatoes, etc. Food additives can also be derived from animals, or …