Quality control is a methodology employed in manufacturing to prevent defects in manufactured products. Abbreviated as QC, the method has been implemented in a number of ways each of which has its own ...

Quality assurance methods address quality issues in the output of businesses. Lean and six sigma principles apply approaches and metrics to a process to promote efficiency with a minimum number of ...

The course is an introduction to how to apply sensory evaluation in the context of quality assurance for the food industry. This course is a follow-on course to our Introduction to Sensory Evaluation ...