The key to a successful seafood boil lies in combining the perfect blend of ingredients, patience, and camaraderie. In the South, seafood boils aren’t just considered meals—they are something more ...
Easy Mug Cakes on MSN
If you're still seasoning cast iron like this, Southern chefs say you're doing it wrong
Cast iron cookware has been a kitchen staple for generations, passed down through families like treasured heirlooms. Yet despite its centuries-long history, there's a surprising amount of confusion ...
Add Yahoo as a preferred source to see more of our stories on Google. Roasting winter squash is simple—slice it, scoop out the seeds, drizzle oil, put it on a baking sheet or pan, and place it in the ...
Tasting Table on MSN
The type of grits most often used in southern cooking
Almost synonymous with Southern cooking, grits has fed families for generations. This is the variety that people turn to time ...
When the weather gets cooler, it's time to pull out your winter squash recipes. Grown in the summer months, this hardy vegetable, including acorn, butternut, delicata, kabocha, and more varieties, can ...
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