To worm or not to worm? When it comes to composting, that's the question many savvy gardeners are pondering these days, and for good reason: Worm castings — a.k.a. poop — are the nutrient-rich organic ...

Food waste — kitchen scraps, restaurant leftovers, and expired food that gets tossed out at grocery stores — decays quickly. That process generates more methane than any other material that ends up in ...

Doug Steffen creates compost extracts from native microorganisms to treat seeds and soil, reducing inputs while improving ...

Humans tend to waste a lot of food. It's a problem that has led innovators to come up with all kinds of ideas — for how we could change grocery shopping to how we could change cooking to how we could ...

RALEIGH, N.C. — Rhonda Sherman knows worms. This wasn’t intentional — not really. In 1980, when she was in college in her native Michigan, Sherman chose solid waste management. She started out ...

Volunteer Columbia hosted a composting workshop focused on the vermicomposting method, which utilizes the red wiggler worm species. The workshop was held by volunteers Jody Cook and Lindsey Smith.

I first learned about ‘in situ’ worm communities several years ago in fruit orchards. Farmers were using a combination of in-orchard and in-ground vermiculture (cultivating/farming of worms) and ...

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Wriggly, voracious Eisenia fetida — red wiggler worms — could be the new livestock for Southern California gardeners ... if only they were easier to find. The demand for composting worms skyrocketed ...