Pan-frying, stir-frying, deep-frying, and boiling produce particulate matter and volatile organic compounds that can harm your health. Here's what to do instead. Stacey Leasca is an award-winning ...

I made a baked potato in the microwave, air fryer, and oven to test the different cooking methods. The microwave ended up being the least reliable method, and the oven results were just OK. Overall, ...

Vegetables form the cornerstone of a nutritious diet, providing essential vitamins, minerals, antioxidants, and fiber. However, the way we prepare these plant foods can significantly impact their ...

Air fryers produce a tiny fraction of the indoor air pollution emitted by other cooking methods including pan and deep frying, a new study has shown. Air fryers produce a tiny fraction of the indoor ...

The humble hot dog has been an American staple for over a century, yet many people still haven't mastered the art of cooking them properly. Each cooking method produces dramatically different results ...

There are countless ways to cook an egg. I like a fried egg over easy for a sandwich, poached if there's hollandaise sauce, and deviled if I'm at a party and in the mood to eat five whole eggs before ...

Wild and farmed salmon cook differently—here's how their fat and texture shape the best methods for each. You can't cook all salmon the same way. Wild salmon is lean, firm, and prone to overcooking, ...

I cooked dozens of eggs to find the best method for firm whites, creamy yolks, and shells that slip right off. Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy ...