* Few sprays of non-stick cooking spray or 1 tsp vegetable oil * 1 lime * 1 to 3 tsp wasabi paste (find in the asian foods section) * 1/3 cup mayonnaise * 1 to 1 1/2 pounds firm white fish fillets (I ...
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Pretend you're at a sushi restaurant and make these economically savvy towers of tuna, rice, avocado, and wasabi-spiked shishito peppers at home.