The crisp chill of January might make you think the garden is asleep, but beneath the frost, the stage is already set for a summer invasion. Garden insects may be hibernating or hidden, but savvy ...

Late fall is the time when we like to bundle up, grab a blanket and get cozy in a nice warm place in preparation for winter. Insects are no different; they too like to seek winter shelter to protect ...

Ants, often seen as summer pests, showcase their incredible teamwork during winter. As the cold sets in, they retreat deep ...

Midsummer is a time for flying insects. They can be found deep in the woods and flitting around ponds and rivers, but wherever they may be, they have to land eventually. Recently, a few other people ...

Through pollination and feeding on all parts of plants, insects influence which plants thrive, which struggle, and even ...

The consumption of edible insects, a common part of the diet of some Asian and Latin American countries, is tentatively ...

In 2022, pig and poultry farmers in the European Union will be able to feed their livestock purpose-bred insects, following the European Commission’s decision in 2021 to amend a ban on farm feed made ...

(To receive weekly emails of conversations with the world’s top CEOs and business decisionmakers, click here.) Global food production accounts for one-third of all greenhouse-gas emissions, according ...

In his fierce, unending war against the insects, man is getting exactly nowhere. There may be as many as 2,500,000 species of insects infesting the world, and in the U.S. alone about 10,000 of them ...

Scientists are combining artificial intelligence and advanced computer technology with biological know how to identify insects with supernatural speed. This opens up new possibilities for describing ...

Climate-conscious cooking means getting creative. Climate-conscious cooking means getting creative. Supported by Video by Tala SchlossbergKirk Semple and Jonah M. Kessel Ms. Schlossberg is a producer ...

Experts say that if people in the United States and Europe can get over the "ick", edible insects could revolutionise food ...