The Lenten season is here, which means Christian observers are looking for fish and seafood dishes to eat on Fridays. And we’ve got the perfect Southern-inspired catfish recipe, complete with an easy ...

Chef Jonathan Waxman’s recipe for crispy fried flounder with lemon butter sauce is stunningly simple. Breadcrumbs give the ...

CLEVELAND — Happy Lent and happy fish fry season! The good news: You don't have to leave your home to make it. Just follow this easy recipe and enjoy! First, take fresh cod, cut them down to a ...

In other places, the transformation from winter to spring is noted by the bloom of the first crocus or the arrival of the first robin. Around these parts, spring is heralded by the battering and ...

Whether you’re observing Lent or not, one thing is certain: Fried fish is delicious, Friday or any other day of the week. But for anyone who’s made it at home, you also know it’s a greasy mess that ...

Tartar sauce perfectly accompanies any seafood, from fried fish to calamari. If you are tired of bottled tartar sauce with all the added preservatives, then you are in luck! This post teaches you how ...