PORTSMOUTH, Va. (WAVY) – If you like seafood, our kitchen was the place to be! Chef Michael Kellum from Berret’s Seafood Restaurant and Taphouse Grill came in and made his May dinner special for us.

The Saturday Early Show's Australian-born Chef on a Shoestring prepares a three-course meal for four on a budget of $40. Curtis Stone is a master chef, author and host of a new series, "Take Home Chef ...

Many restaurants cut corners by serving cheaper substitutes for what's on the menu. Some food items are also frequently mislabeled in grocery stores. Parmesan cheese, red snapper, and Kobe beef are ...