With crispy fried chicken, artichoke hearts, sun-dried tomatoes, and a drizzle of pesto, our Italian deli-style chicken cutlet pizza is a match made in heaven.

From the Recipe Creator: This chilly slush with peaches, lemon juice and garden-fresh basil is hands-down the best lemonade ever. It tastes just like summer. —Dana Hinck, Pensacola, Florida Nutrition ...

A couple years ago, while perusing the endless options of sweet treats at a local bakery, a particular cupcake caught my eye. At first glance, it looked to be a typical strawberry cupcake, but then I ...

Our rich, satisfying, and meaty bolognese recipe is a crowd-pleasing weeknight meal that comes together in one pot in under ...

These condiment side dishes quickly and creatively dress up casual meals. They’re great with cold cuts and grilled meat, poultry and fish. The serving is easy--just spoon them right onto your dinner ...

Fresh herbs from your garden can transform simple meals into flavorful dishes without much effort. Whether you have basil, cilantro, mint, or rosemary, using these herbs adds a burst of freshness that ...

My family loves pasta throughout the year. During the summer we like to lighten it up a bit with non-cooked sauces, or a lighter version containing lots of fresh ingredients. Any occasion I have to ...

This basil corn recipe was originally introduced to me by my friends while we were staying at their cottage a few summers ago. When I partnered with Unilever brands on this sponsored campaign, I just ...

1 c loosely packed fresh herbs such as basil, cilantro, chives, etc. Combine corn, tomatoes, green onions and fresh herbs in a large bowl. Toss with dressing and serve at room temperature or cover and ...

This Cherry Basil Clafoutis Cake is a rustic French dessert that brings seasonal cherries into the spotlight. The batter is cake-like and rises beautifully around the fruit as it bakes, creating a ...