The beauty of these biscuits is that you get a double punch of grated sharp cheddar. The cheese is mixed into the dough, of course—but the biscuits are also baked on top of a pile of cheddar, too, ...
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Cheddar drop biscuits

Drop biscuits are so much less work to make than cut-out biscuits, that they make a quick and easy addition to breakfast spreads. They go perfectly with scrambled eggs, Air Fryer Roasted Red Potatoes, ...
Cheddar cheese, onions, and bacon might sound like toppings for your favorite omelet, but these ingredients — along with a homemade maple glaze — make for an irresistibly delicious doughnut. Yep, you ...
Add beer to the top of a heated double-boiler. Add garlic and mustard powder; stir with a fork. Add 1/3 of the shredded cheese, mix with fork. Add another 1/3 of the cheese, mixing thoroughly with ...
Wondering what to do with that last chunk of cheese? Whip up this easy, homemade, no-knead artisan cheese bread recipe.