There's a reason brand-new bakers don't usually start with pie. From stodgy dough to soggy bottoms, there are plenty of common pie crust mistakes and pitfalls lying in wait for the uninitiated. One of ...

The unfortunate truth is that not all of us are bakers. No matter how closely we follow a recipe, how exact our measurements might be, and how intensely we monitor the temperature of our oven, picking ...

Having tested dozens of Thanksgiving recipes and answered dozens more reader questions over the years, I’ve learned there are two holiday dishes that cause more confusion and anxiety than any others: ...

Much like Ocean Spray is synonymous with cranberries, Bonne Maman is the very picture of preserves. Just the sight of that gingham lid on a jar of Bonne Maman fruit spread is enough to make many of us ...

Growing up, I was never much of a pie person. Pies are beautiful, but they always seemed to be too sweet, or the pie crust was bland. So when I started my baking journey, I wanted to create a recipe ...

Preparing and freezing pies is a convenience when meal preparation time is limited or when you want a special dessert. Numerous options exist for freezing pies and pie shells. Pre-baked pies will keep ...