Inside every oyster shell is a treasure -- and we're not talking about pearls. Light, briny, savory, and tender, the meat itself is an edible gem. Whether served raw on the half shell, baked in the ...

For years, Maryland has participated in celebrating National Oyster Day on Aug. 5. Although many gastronomists still encourage oyster consumption in months that end in “R,” this rule has become more ...

Oyster shells are not garbage. That is the message from conservation groups, which say people have been recycling shells along U.S. coastlines for generations. Today's recycling efforts are highly ...

Fishermen have taken oysters out of the Long Island Sound off Connecticut for generations. But Todd Koehnke and Tim Macklin have made it their mission to dump millions of old shells back in. Oyster ...

Savannahians are oyster people. In this coastal city, tourists come for the oyster bars that define the local food scene. Raw, fried, baked, grilled, or sauteed; dripping with butter, garlic, herbs, ...

ALL RIGHT. THIS WEEK IS CHESAPEAKE OYSTER WEEK. AND JOINING US TODAY IS ALISON ALBERT GUERCIO. I GOT IT RIGHT. RIGHT. YEAH. FROM THE OYSTER RECOVERY PARTNERSHIP TO TELL US MORE ABOUT THIS EVENT. AND ...

When we go out to eat and have oysters, we see the shells just get tossed away. But, the Galveston Bay Foundation in Texas is collecting those leftover shells to increase the number of oyster beds, ...

Oyster shells collected from the Chefs Brigade‘s recent greater New Orleans Oyster Night are being repurposed to help rebuild Louisiana’s coast, organizers announced. Nearly five tons of oyster shells ...

A new oyster shell recycling program in Georgetown County aims to rehabilitate oyster populations, improve water quality and ...