A capstone project for students at the New Orleans Culinary & Hospitality Institute (NOCHI) is to create a pop-up restaurant at its location in the Warehouse District. All students in the class set to ...
Denae Reddick (center) and Leslie Jarreau, instructors at New Orleans Culinary and Hospitality Institute, divide king cake dough for students on Saturday, Jan. 17, 2026. It’s a Saturday in January, ...
The Emeril Lagasse Foundation Culinary Lab at the New Orleans Culinary & Hospitality Institute. Photo Credit: Randy P. Schmidt The New Orleans Culinary & Hospitality Institute (Nochi) opened this ...
MATTHEW HINTON / THE TIMES-PICAYUNE The future home of NOCHI, the old Louisiana ArtWorks building at 725 Howard Ave. (Matthew Hinton) The New Orleans Culinary and Hospitality Institute is scheduled to ...
A free bartending training program at the New Orleans Culinary & Hospitality Institute is helping people across the city gain hands-on hospitality experience while building skills that could lead to ...
NOCHI will host its annual Cooking for a Cause fundraiser Sept. 23 in New Orleans. The event includes a two-week online silent auction and an evening reception featuring NOCHI alumni chefs. The Emeril ...
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