How to Make Pakoras Without Oil at Home: How can it be that it is rainy season and there is no talk of hot pakoras, but when it comes to health, eating oily food increases the concern. Especially for ...
Pakora is the lesser-known cousin of tempura. Just like tempura, it’s a fritter made with vegetables such as onions, peppers, potatoes — but instead of a batter of white flour, the batter is made with ...
Mushroom pakoras disappear off the plate before one can even blink when served. These crunchy, juicy, and flavorful treats ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results