A wave of restaurant openings across the country suggests this culinary mashup is resonating with chefs and diners alike.
Living in Japan in the early 2000s, Fralick fell in love with an Italian restaurant in the city of Shizuoka, where he ate ...
The trained Sushi chef and investment expert is now CEO of Tokyo Shokudo Holdings and has transformed a small restaurant chain into a growing brand, proving that Japanese dining doesn’t have to be ...
MONTCLAIR, New Jersey (WABC) -- Chef Robbie Felice knew he had something truly special, just two weeks into his first ever pop-up omakase restaurant event. "We had a Japanese family come in ... the ...
James Beard Award winner, Iron Chef and celebrity restaurateur and owner José Garces speaks Thursday, Oct. 2, 2025, during the opening of Garces’ new restaurant Okatshe in Allentown. A ribbon cutting ...
Even in Lima, where exciting Japanese-Peruvian restaurants abound, Kansha (“gratitude”) would be a contender. Here on New York’s upper east side it is a stand-out via Chef-Owner Jorge Dionicio, who ...
Japan Food Product Overseas Promotion Center (hereinafter “JFOODO”) held a special event on January 23 at Orfali Bros, a Michelin one-star restaurant in Dubai, United Arab Emirates, to showcase the ...
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