Elevate your snacking game with bold, plant-based bites that prove you never have to sacrifice flavor for a vegan lifestyle.

In a small bowl, combine the brown sugar, salt, crushed red pepper flakes, garlic powder, and paprika. Set aside. Using a mandolin or very sharp knife, thinly slice the potatoes. Add them to a bowl of ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." We love potatoes any which way—roasted, mashed, fried, or even grilled. But if there's one thing you ...

Here's how we like to elevate the simple snack with seasonings or a touch of cheese, and use it in recipes from omelets to salads and casseroles. Ashley Day is Food & Wine's associate editorial ...

Highly versatile in mashed, fried and baked forms, potatoes are packed with vitamins and minerals. Andy Weir’s astronaut main character famously survived off of potatoes alone on Mars in the 2011 ...

From Idahoan to Bob’s Red Mill, these boxed mashed potato brands get top marks for tasting rich, buttery, and homemade.