Gochugaru, a Korean red-pepper powder, bloomed in maple syrup, vinegar and butter creates a stunning ruby-red glaze for salmon. But it doesn’t stop there. The salmon fat is harnessed and used to toast ...

Chili crisp, a spicy and flavorful condiment, is gaining popularity. It's made by infusing oil with spices and peppers, particularly gochugaru. Homemade and store-bought versions are available. A few ...

Mike Choi launches his first creator-owned comic, Gochugaru: Anarchist, with a fundraiser on March 15, 2026. Choi is ...

Gochugaru is a Korean chili powder made from sun-dried red chile peppers. Crimson red with a smoky and fruity edge, it’s an extremely versatile spice and is also an integral part of kimchi, giving the ...