A lot of US states produce maple syrup; so many (and so much), in fact, that in 2022 alone, the US produced a whopping 5 million gallons of the sweet, caramel-like stuff. Vermont made the most maple ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Good maple syrup is worth having around as a natural sweetener, but its uses go way beyond pancakes. Here the delicate flavor of ...

Maple syrup — it’s good on anything, from topping pancakes and waffles to drizzling it over ice cream or popcorn, or as a glaze on turkey or ham. There’s another food a few others might put it on.

Maple syrup is always a pantry staple, but its presence is especially welcome during the cold weather season, when pancakes are a weekend breakfast must and root vegetables welcome a drizzle of this ...

Shelling out big bucks for a product when cheaper alternatives exist usually doesn't sound like a great idea. This sweet ...

Tapped and produced on the 4,000-acre Heiberg Memorial Forest in Tully, N.Y., maple syrup produced by the SUNY College of Environmental Science and Forestry (ESF) debuts this week at the ESF College ...

When sugar shacks get busy boiling maple sap into liquid gold, we know spring is around the corner. The annual ritual has taken place for thousands of years, beginning with the Indigenous peoples who ...