Check out these green and clean recipes and discover how easy it is to eat well while helping the planet ...

Some 2.4 billion people cook on wood and charcoal fire pits or kerosene stoves. This accounts for 2% of global greenhouse gas emissions and harms forests and public health. "Clean cooking" could help ...

It's a debate that's been dividing folks forever: Should you clean up while you're cooking or save all the cleaning for when the cooking is done? We're here to set the record straight. Of course, it's ...

An Indian startup, GreenVize, has unveiled a hydrogen-powered stove that generates fuel on demand from small amounts of water and electricity, offering a potential alternative to LPG. Using Proton ...

Dr. Elizabeth Yuko is a bioethicist and adjunct professor of ethics at Fordham University. She has written for The New York Times, The Washington Post, The Atlantic, Rolling Stone, CNN & Playboy.