Have you ever been at a bar and noticed a gooseneck-shaped tube mounted to the counter’s surface, with a wooden tap handle behind it? The bartender grabs a clean pint glass and inserts the nozzle the ...
At a Philadelphia bar in 1996, Christopher Leonard first noticed cask-conditioned beer after seeing a bartender slowly pour a pint from an unfamiliar hand-pump. Curiosity soon led to his first glass, ...
Look behind certain bars, and you might notice that one of the taps looks different than the others: It’s more of a square with a handle on top. That isn’t a common American beer tap. It is a beer ...
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