Don't treat your ground beef like a stir-fry -- be patient and follow these cooking tips to achieve tender, perfectly browned ...

When it comes to scrambled eggs, many home cooks say the more scrambled the better. This celebrity endorsed alternative ...

Place oats, flour, coconut, cinnamon, salt, cranberries, chocolate chips, and seeds into a large mixing bowl. Place the honey ...

Bringing dried beans to a boil before letting them stand in the hot water for just an hour means you can skip the lengthy overnight soak usually required.

Tamar Adler, chef and author of 'Feast On Your Life', writes about food as a daily practice of care rather than obligation.

Drinking wine is easy. Cooking with it, not so much. Will it affect the taste of your dish if you buy the cheap stuff? Can you swap white for red, or vice versa, if you happen to have just one handy?

Some healthier cooking oils that can withstand higher temperatures include olive oil, avocado oil, sesame oil, and safflower oil. Other oils to avoid for high temps include fish oil, flax oil, palm ...

Cooking oil is a kitchen staple that's important for both culinary and health purposes. Using oil helps food heat evenly, reduce sticking and enhance flavor and texture. Oil also provides us with fats ...

So you’re really, really into food. You also have no idea how to cook it. I get it, I’ve been there. There are more of us than you might think: Younger Americans grew up in a system awash in ...

Diagnosed with retinitis pigmentosa, Anne Hatton Ogden uses cooking as a form of therapy. With guide dog Angelo and assistive ...

My mom is a creative cook. And a darn good one at that. But when she told me and my sister — way back in 1995 — that she had started cooking salmon in the dishwasher, we just rolled our eyes and shook ...