As Lent approaches — and with it, fish fry season — the debate over how the best fish fry is made and who makes the best one resurfaces with renewed energy. To give a few examples: is cod, haddock or ...

Founded by the Wiken family in 1974, The Packing House captures the spirit of supper club dining with its lofty paneled ceilings, dim lighting and an atmosphere that evokes key qualities of old school ...

Break out the tartar sauce. It's officially Lent, which means that Friday night fish fries are a dinnertime staple. While we love a good church fish fry, there are just too many to mention. So we ...

When you think of cod and haddock, does your mind wander straight to fish & chips? You’re not alone, but these versatile fish have so much more to offer. In this collection of 19 delightful recipes, ...

Fish fries, the famous Friday night feature at restaurants across Wisconsin, are about to become more popular as Lent approaches. Restaurants across the Fox Cities have already begun to advertise fish ...