Launching Monday, July 20, the new menu features two salmon dishes that combine Japanese flavors, Peruvian ingredients, ...

Most people have a checklist when they buy a house. Good bones. Natural light. Top-rated schools. Walkable neighborhood. A big yard. Maybe a pool. For Minnesota natives Malory and Chris Van Guilder, ...

Last week, an Eater wrote wondering what was up: He’d made plans to hold a 50th birthday party at Belltown’s Brasa, but when he attempted to contact the management to talk particulars no one returned ...

As suspected yesterday, Brasa’s gone forever. Chef/owner Tamara Murphy writes, “Yes, these are trying times. Probably some of the most difficult I have been through. But I will get through it.” The ...

Brasa Churrasqueria is a South American steakhouse from owners Chef Edgar Caro and restaurateur Antonio Mata. For six years, they have brought their delicious skills to Metairie, and now Brasa is ...

In May 2019, Brasa closed its debut real estate fund at $120, beating its $100 million target Founded in 2018, Brasa Capital focuses on middle-market, real estate opportunities throughout the Western ...