Add Yahoo as a preferred source to see more of our stories on Google. A picture of Fusarium venenatum. Gene-edited mycoprotein cuts emissions, land use, and resource demand while improving nutrition. ...

In a new study publishing November 19 in the Cell Press journal Trends in Biotechnology, researchers used a gene-editing technology called CRISPR to increase a fungus's production efficiency and cut ...

Mycoprotein is facing a rough patch. One of the category’s biggest names, Quorn, is struggling with sales. Another in the US, Meati Foods, is laying off staff, while Swedish supplier Mycorena recently ...

The way the world grows protein is straining the planet. Raising animals for food covers close to 40 percent of all farmland, and it releases nearly 14.5 percent of global greenhouse gases. As ...