If you’re splurging on a prime rib roast for your holiday meal, you’ll need to take some care. This year, that whole hunk of beef likely cost a precious penny. Beef costs, from ground beef to beef ...

Roast prime rib of beef is the ultimate holiday table centerpiece. And while it may be an expensive cut of meat, there’s no need to wait until the holidays to serve it up. Food Network star Tyler ...

That’s a cook's goal when preparing a standing beef rib roast, also known as prime rib, for the holidays. When cooked to perfection, your dinner guests will swoon over the finished roast. But with the ...

Bill Niman “walks the walk,” said Molly Watson in Sunset magazine. As chairman of Niman Ranch, he oversees a network of 500 family-owned farms that scrupulously adhere to humane animal-husbandry ...

If you want to guarantee you're getting a premium cut of prime rib, you need to ask your waiter these chef-approved questions ...

Ask your butcher to French the roast and tie the rib between the bones. (Note the exact net weight after the roast is Frenched, since that determines the roasting time.) Remove the roast from the ...

Blame Charles Dickens. Without him, Christmas just wouldn't be the same. No trees, no presents, no big family gatherings, and certainly no luscious prime rib dinners. While Dickens didn't do it all ...